| The Hecks family have
been making traditional award winning Somerset Farmhouse Cider in Street for six
generations, since 1840. We make our cider by blending juice from apples all grown
locally in the farms orchards. The cider is fermented in wooden barrels and sold
draught from the wood. Hecks farmhouse cider is one of the few cider farms to still to use
the old traditional methods of cider making. Free information and free help is available
by contacting us by phone or fax: 01458-442367. Hecks Somerset farmhouse scrumpy cider
(Screech). The Cider Farm, Middle Leigh, Street, Somerset. The Hecks family have been making traditional
award winning Somerset Farmhouse Cider in Street for six generations, since 1840. We
make our cider by blending juice from apples all grown locally in the farms
orchards. The cider is fermented in wooden barrels and sold draught from the wood. Hecks
farmhouse cider is one of the few cider farms to still to use the old traditional methods
of cider making. Free information and free help is available by contacting us by phone or
fax: 01458-442367. Hecks Somerset farmhouse scrumpy cider (Screech). The Cider Farm,
Middle Leigh, Street, Somerset.
In our farm shop we also sell a wide
selection of home-made: Pickles, Cider Vinegar, Chutneys, Mustards, Jams, Marmalades,
Honey. As well as a range of locally packed and produced: Cheddar Cheese, Fruit,
Vegetables and much more.
We are only: 3 miles from Glastonbury Tor, 10
miles from Langport, 10 miles from Huish Episcopi, 14 miles from Kingsbury Episcopi, 20
miles from Ilminster, 10 miles from Bridgwater, 12 miles from Highbridge, 30 miles from
Bristol, 12 miles from Cheddar Gorge, 7 miles from Wells and right on the edge of the peat
moors (Somerset Levels). |